Chevre d’Argental

About the Cheese

A sophisticated goat’s milk cheese, Chevre d’Argental, is ideal for both beginner cheese lovers connoisseurs alike. 

Its texture evolves from dense and smooth to irresistibly creamy and soft, mirroring the finesse of a fine brie but with a distinct, mild tang unique to goat’s milk. The flavour is beautifully mild with a hint of fresh herbs, wrapped in a delicate, edible rind.

Perfectly complementing sparkling, rosé, and white wines, this cheese boasts a luxurious, buttery essence that becomes increasingly silky with ripeness. 

Cheesemaker: Fromi

Fromi, an independent family enterprise founded in 1969, has passionately pursued cheese and gastronomy for over 50 years.

Renowned internationally as a leading provider of cheese specialties, Fromi is celebrated for its wide-ranging selection and constant innovation. Under the “Creation Argental” brand, they offer a variety of mouthwatering soft cheeses made from cow, sheep, goat, or buffalo milk, all characterized by their rich, creamy, and flavoursome profiles.