Earl Grey – Decaffeinated Black Tea

Earl Grey – Decaffeinated Black Tea

Earl Grey – Decaffeinated Black Tea – This top quality decaffeinated Earl Grey tea from Sri-Lanka is produced from Finest Broken Orange Pekoe (FBOP) leaves and is decaffeinated using the C02 method.

Unlike some other decaffeinated teas the CO2 method ensures that this Earl Grey tea retains a well-balanced strength and flavour.

The CO2 decaffeination process for tea involves using pressurized, heated carbon dioxide (CO2) to extract caffeine from tea leaves. This method preserves the flavour and health benefits of the tea because CO2 selectively removes caffeine without affecting other flavour molecules

Ingredients: Ceylon Black Tea, Natural Bergamot flavour.

Origin: Sri Lanka