Rose Congou Tea
Rose Congou Tea – Classic Chinese Keemun black tea is infused with natural rose oils and rose petals to create a highly aromatic easy-drinking tea with a classic rose flavour reminiscent of Turkish Delight.
Rose Congou is the perfect floral black tea to enjoy with a scone or a slice of sponge cake. Take a pot into the garden and unwind with a slice of cake and a good book. Brew strong and add a dash of milk if you wish, but equally delicious brewed light and drunk on its own.
Origin: China
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