ABOUT THIS TEA
Genmaicha, or ‘brown rice tea’, is a delicious tea combining Japanese Sencha tea, roasted rice grains and popped rice. It produces a bright golden infusion with a deliciously nutty and savoury flavour profile.
TASTE
Soft in the mouth, nutty character with gentle savoury rice flavours underpinned by delicate sweetness.
AROMA
A complex marriage of nutty and herbaceous aromas.
INFUSION
Bright and vivid green with touches of a light grey hue.
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