To celebrate The Cultured Cup’s landmark 30th anniversary, we created a very special tea blend featuring some of our most luxurious black teas — high-mountain Nepal Gold Tips, tippy Morning Moment, and wild-forest-harvested Ancient Tree Tea.  The result is a naturally sweet, velvety-smooth tea! 

Tea Type or Tisane | Flavors: Black | Sweet Plum, Honey, Cream

Tea Tips: This tea is best enjoyed without milk, making it perfect for sipping, savoring, and sharing!

Ingredients: 60% China, Yunnan Black Tea 40% Nepal, Ilam Black Tea 

How to Steep: 1.5 tsp, 8 oz water, 200°F, 4–5 min

Fun Fact: The Cultured Cup turned 30 on November 5th, 2025! Ancient Tree was one of the first artisan teas we carried, harvested from an ancient forest with centuries-old trees usually used to create pu’er. Nepal Gold is also a long-standing staff favorite. 

Similar Teas: Dan Cong, 2008 Limited Edition Raw Pu’er Cake, Wild Mountain Yunnan Black