Hand-rolled single estate tea from the Himalaya. Fresh and aromatic with a slightly earthy, rich and succulent character and delicate sweet spiciness.
The pure, clean mouth feel makes this tea utterly delicious. Allow the story of this tea to develop over multiple short infusions, or brew longer once and savour.
Fantastic as a cold brew, this tea will delight in any circumstances.
The Jun Chiyabari tea garden was established as organic from inception, and now spans nearly 90 hectares spread over small plots between 1650 and 2200 metres above sea level, growing small batch speciality teas of exceptional quality.


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