Culinary’s Vanilla Tea is a smooth black tea blend that combines premium leaves with calendula and sunflower petals for a naturally sweet, creamy cup. This sophisticated infusion delivers comforting vanilla notes without being overly heavy—perfect for afternoon sipping or an evening indulgence.
Each blend is carefully sourced from premium tea-growing regions including Sri Lanka, Kenya, India, Egypt, and Poland. The calendula and sunflower petals add visual appeal and a delicate floral complexity, while natural organic-compliant flavorings ensure a pure, aromatic experience in every steep.
Why You’ll Love This Culinary Blend
- Smooth black tea base with natural vanilla character
- Enhanced with food-grade calendula and sunflower petals
- Premium multi-origin sourcing for balanced flavor
- All-natural flavorings, certified organic
- Ideal for hot brewing or cold-steeping
Frequently Asked Questions
What does Culinary Teas Vanilla Tea taste like?
This blend delivers rich vanilla notes paired with the natural sweetness of black tea, complemented by subtle floral undertones from the calendula and sunflower petals. The result is a smooth, creamy cup without artificial aftertaste.
Is Culinary Teas Vanilla Tea organic?
Yes, all natural flavorings in this blend are certified organic-compliant. The botanical additions and flavor elements meet strict organic standards for purity.
How should I brew this tea?
Steep 1 teaspoon per 8 oz of hot water (200–210°F) for 4–5 minutes. This blend also works beautifully as an iced tea—brew hot, cool, and serve over ice.
Specifications
- Type: Black tea blend
- Ingredients: Black tea, calendula, sunflower petals, natural organic flavorings
- Origin: Sri Lanka, Kenya, India, Egypt, Poland
- Format: Loose-leaf
- Flavor Profile: Sweet vanilla with floral notes
Shop our full selection of black tea.
Ingredients: Black Tea, Calendula, Sunflower Petals, Natural Flavors.
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