Not for the faint-hearted. Deliberately so.
- Flavour — deep, campfire smokiness with a rich, full-bodied black tea base; bold and complex with a long, lingering finish that divides the room
- Lapsang Souchong — one of the world’s oldest teas, traditionally smoke-dried over pinewood fires in the Wuyi Mountains of Fujian, China; the process dates back to the Qing Dynasty and was originally developed to speed up drying during a military occupation that delayed production
- Character — the kind of tea that commands attention; exceptional with a splash of milk, extraordinary on its own
Contains caffeine. Loose leaf. Packaged in Canterbury.
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