Robust body, spicy earthy notes, some dark chocolate and hints of caramel , walnut and cinnamon. A coffee unique to South India.
ALL BREW METHODS
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Robust body, spicy earthy notes, some dark chocolate and hints of caramel , walnut and cinnamon. A coffee unique to South India.
ALL BREW METHODS
| Grind | Whole Bean, Espresso, Aeropress/Moka Pot, Filter, Cafetiere |
|---|---|
| Weight | 200g |
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