Blueberry fruitiness and maple warmth over a brisk black-tea blend. This is a rounded, pudding-inspired cup with enough tea character to stay refreshing.
Choose it when you fancy a fruity black tea with a soft maple finish, rather than a sharp citrus blend.
Fruity • Maple-sweet • Comforting
Ingredients
Black tea (Kenyan, Sri Lankan and Indian), blueberries, maple syrup, cornflower, calendula, marigold & sunflower petals, natural flavours.
Brewing guide
- Amount: 1 teaspoon per cup
- Water: Freshly boiled water (100°C)
- Time: 2 minutes
FAQs
Does it contain caffeine? Yes — it contains natural caffeine.
Can I drink it with milk? Best without milk.
How should I store it? Keep it sealed, cool and dry — away from heat, sunlight and strong aromas.
Explore a different cup
Enjoy fruit with your black tea? Compare the floral-fruity character of Lychee Congou, or the cocoa and red-fruit notes of Black Forest Gateaux.






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