Type: Green
Origin: Zhejiang Province, China
This tea gets its name from the humid, misty conditions in which it is produced. The leaf is rich, dark green in colour and slightly curled. The infusion is smooth, shiny, and grassy with notes of fresh spinach and seaweed.
Brew temp:Β 80Β°C
Brew time: 2-3Β mins
Weight: 50g






Reviews
There are no reviews yet.