Milky Oolong Tea
The natural creamy, highly aromatic taste is created by the special production method of this rare tea. The tea leaves are steamed with milk and rolled into small balls adding a fine appearance to a fine tea.
This Milky Oolong Tea has a milky sweet taste that is smooth and pleasurable. The aromatic bright khaki-green leaves of this unique tea create a fine golden brew with a creamy aroma, surprising light milk flavour, and a round finish.
Oolong teas have a complex flavor and aroma more delicate than black tea and more powerful than green.
The name Oolong means ‘Black Dragon’ in Chinese.
Cup Colour: light green.
Amount of tea per cup: 1 slightly heaped teaspoon.
Brewing time: Use freshly drawn water at 90C ~ 95C for 3 to 4 minutes.
Warning: Contains lactose.
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