Aspall Apple Balsamic Vinegar is made by blending the finest Cyder Vinegar with the must from reduced Apple Juice.Aspall Apple Balsamic Vinegar has the fragrantly sweet aroma of apples and toffee and a smooth flavour with a sharp cidery kick at the finish. As the vinegar matures, a slight haze or sediment may occur. This will not affect the quality of the vinegar. For dressings, sauces & marinades,
Ingredients
Cyder Vinegar, Concentrated Apple Juice, Colour Caramel (E150a)
Allergy Information
Contains Sulphur Dioxide/Sulphites
Nutritional Information
|
Typical Values |
As Sold Per 100ml |
As Sold Per 15ml Serving |
|
Energy kJ |
568 |
85 |
|
Energy kcal |
133 |
20 |
|
Fat |
Trace |
Trace |
|
of which saturates |
Trace |
Trace |
|
Carbohydrate |
29.1g |
4.4g |
|
of which sugars |
21.7g |
3.3g |
|
Fibre |
Trace |
Trace |
|
Protein |
Trace |
Trace |
|
Salt |
0.05g |
<0.01g |
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