This bread is made for Biona by a family-owned bakery in Muensterland, Germany. Established in 1927, the bakery uses traditional artisanal skills – freshly grinding the grains just before baking to create loaves packed with the wholegrain goodness needed as part of a healthy diet. Organic, Free from wheat, No added yeast, Wholegrain, suitable for vegans and vegetarians.
Ingredients
Wholegrain Rye Meal, Water, Sourdough (Wholegrain Rye Meal, Water), Sea Salt, Certified Organic Ingredients
Allergy Information
Contains Rye, Free from Wheat, contains gluten. Suitable for Vegans; Organic
Nutritional Information
|
Typical Values |
per 100g |
|
Energy |
789kJ/186kcal |
|
Fat |
1.2g |
|
of which saturates |
0.3g |
|
Carbohydrate |
35g |
|
of which sugars |
3.7g |
|
Fibre |
10g |
|
Protein |
4.2g |
|
Salt |
1.13g |
Reviews
There are no reviews yet.