This flatbread selection includes our Cheese Flatbreads, Seeded Beetroot Flatbreads & Chilli & Cheese Flatbreads. Wonderful for dunking into a chutney of your choice. Suitable for vegetarians.
Ingredients
Beetroot Flatbreads:
Wheat Flour, Water, Whole Grain Rye Flour, Sesame Seeds (5.5%), Beetroots (4.9%), Linseed (4.9%), Yeast, Rye Bran, Rapeseed Oil, Sea Salt, Dried Tomato Powder, Sugar.
Sweet Chilli and Garlic Flatbreads:
Wheat Flour (42.8%), Water, Whole Grain Rye Flour, Sesame Seeds, Sweet Chilli (Natural Spices (Chilli, Jalapeno, Red Bell Pepper, Tomato, Garlic, Ginger), Sugar) (3.6%), Yeast, Rapeseed Oil, Linseeds, Garlic Granules (1.3%), Sugar, Sea Salt.
Cheese Flatbreads:
Wheat Flour (41%), Water, Cheese (Milk, Salt, Starter Culture (Milk), Enzymes) (15%), Wholegrain Rye Flour, Yeast, Rapeseed Oil, Linseeds, Sugar, Sea Salt.”
Allergen Information
Product contains wheat and milk. May contain nuts and sesame.
|
Nutritional Info |
Per 100g (Beetroot/ Sweet Chilli and Garlic/ Cheese) |
|
Energy Kj |
1659/1679/1696 |
|
Energy Kcal |
395/399/404 |
|
Fat g |
10.6/10.2/12.9 |
|
(of which saturates) g |
1.4/1.4/4.3 |
|
Carbohydrates g |
53.6/59.1/47.5 |
|
(of which sugars) g |
7/7.3/3.4 |
|
Fibre g |
13.6/9.1/13.6 |
|
Protein g |
14.5/13.2/17.8 |
|
Salt g |
1.4/1.7/2.3 |
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