A breakfast tea worthy of a great British landmark.
Robust, full-bodied and deeply satisfying, Chelsea Breakfast is made for mornings that call for a little extra character.
Named after Chelsea, the birthplace of Whittard, this distinctive blend combines crisp, aromatic Sri Lankan tea with famously malty Kenyan leaves for depth, strength and a satisfyingly bold finish.
Delicious with a generous splash of milk alongside a hearty breakfast.
Presented in a charming illustrated mini caddy featuring London’s iconic Big Ben, it’s a lovely gift or a well-deserved treat for yourself.
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