The silver-green tea leaves resemble the shape of a coiled dragon and yield a sweet, velvety, and delicate cup of tea.
Tea Type or Tisane | Flavors: Green | delicate floral, Asian pear
Tea Tips: A tea to mindfully sip and savor.
Ingredients: China, Zhejiang Province green tea
How to Steep: 2 tsp, 8 oz water, 175°F, 3–4 min
Fun Fact: In Chinese mythology, the dragon is a symbol of strength and good luck.
Similar Teas: Orchid Dew, Silver Summit Jade
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