Organic Ginger Snaps. Just real ingredients baked by hand at Daylesford.
Ingredients
Fortified Wheat Flour (Calcium Carbonate*, Iron*, Nicotinic Acid*, Thiamin*), Golden Syrup, Unsalted Butter (Milk), Sugar, Crystallized Ginger (10%) (Ginger, Sugar), Ground Ginger (0.3%), Raising Agent (Bicarbonate of Soda*). *Non-Organic
Allergy Information
See ingredients in bold. Produced in an environment that handles egg, nuts, sesame seed and mustard.
Nutritional Information
|
Typical Values |
per 100g |
|
Energy |
1791kJ/425kcal |
|
Fat |
15.4g |
|
of which saturates |
9.5g |
|
Carbohydrate |
71.9g |
|
of which sugars |
41.5g |
|
Protein |
3.9g |
|
Salt |
0.7g |
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