Inspired by a family recipe, I have combined my secret blend of spices with succulent mangoes to create a unique tasting Mango chutney. Enjoy it with your curries and poppadums, as a meal accompaniment, a cooking ingredient or add a dollop on a cheese toastie or a jacket potato. It’s actually great with everything!” The real flavour of India, Gluten free, No artificial colours, flavours or preservatives, The Vegan Society, Vegetarian Society Approved, Kosher
Ingredients
Mangoes (56%), Sugar, Salt, Acidity Regulator: Acetic Acid, Whole Garlic Cloves, Cumin Seeds, Mixed Spices, Fenugreek Seeds, Nigella Seeds, Black Peppercorns, Cardamom Pods, Whole Clove, Herb
Allergy Information
Free From Gluten. MADE IN A FACTORY WHERE NUTS ARE USED.
Nutritional Information
|
Typical Values |
per 100g |
per 20g serving |
|
Energy |
1081 kJ |
216 kJ |
|
255 kcal |
51 kcal |
|
|
Fat |
0.2g |
<0.01g |
|
of which saturates |
<0.01g |
<0.01g |
|
Carbohydrate |
62.0g |
12.4g |
|
of which sugars |
57.2g |
11.4g |
|
Fibre |
0.8g |
0.2g |
|
Protein |
0.8g |
0.2g |
|
Salt |
2.0g |
0.4g |
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