No piece of cake
Our corn cakes are popped then topped with the highest quality Italian chocolate.
To make the cakes, we take whole corn kernels, salt & oil [nothing else] and pop them under pressure to create light & crunchy discs.
To ensure a thick & even coating we float the cakes in melted chocolate before air drying; for the perfect bite, every time.
Ingredients
Allergen Information
May contain Nuts.
|
Typical Values |
per: 100g |
per: corn cake |
|
Energy (kJ) |
2050 |
348 |
|
Energy (kcal) |
489 |
83 |
|
Fat (g) |
22 |
3.7 |
|
of which saturates (g) |
13 |
2.2 |
|
Carbohydrate (g) |
65 |
11 |
|
of which sugars (g) |
32 |
5.4 |
|
Fibre (g) |
1.9 |
<0.5 |
|
Protein (g) |
6.6 |
1.1 |
|
Salt (g) |
1.0 |
0.18 |
|
This pack contains 4 servings |






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