The brand is Yuzu Ōkoku (ゆず王国), meaning “Yuzu Kingdom”, from Kitagawa Village in Kochi Prefecture, Japan.
Refreshing served with matcha sparkling water as a yuzu soda in summer or mixed with hot water for a comforting winter drink, it’s equally delicious drizzled over yoghurt, ice cream or used to elevate cocktails and other beverages.
Ingredients: Sugars (glucose fructose syrup, sugar, starch syrup), yuzu (peel and juice), honey, vitamin C, acidity regulator.
Net weight: 480g.
Storage: Refrigerate after opening at 10°C or below and consume promptly.
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