Indulge in the warmth of Vermont’s maple tradition with this black tea blend from Loose Leaf Tea Company. VT Maple captures the essence of a classic sugar shack with its smooth, caramel-forward character—a comforting cup that tastes like pure nostalgia.
This blend pairs a premium black tea base with real maple syrup, calendula, marigold, and sunflower petals, finished with natural flavors for depth and complexity. The result is an aromatic, well-rounded infusion that’s equally satisfying on its own or as an afternoon treat.
Why You’ll Love This Black Tea Blend
- Real maple syrup and floral petals create authentic caramel notes
- Sourced from renowned tea regions: Sri Lanka, Kenya, India, Egypt, and Poland
- Smooth, aromatic profile perfect for cozy moments
- Packaged in foil-lined kraft to lock in freshness
- Natural, organic-compliant flavoring
Frequently Asked Questions
What does Loose Leaf Tea Company VT Maple taste like?
This blend delivers sweet, light caramel notes with a smooth black tea base. The real maple syrup and delicate floral petals create an authentic sugar-shack experience—nostalgic and deeply satisfying.
How should I brew this maple tea?
Steep 1 teaspoon per 8 oz cup in water heated to 200–212°F for 3–5 minutes. Adjust steeping time to your preference for a lighter or fuller body.
Is this blend organic?
This tea uses organic-compliant natural flavors and premium ingredients, ensuring a quality cup with integrity and care.
Specifications
- Type: Black Tea Blend
- Flavor Profile: Maple, Caramel, Floral
- Ingredients: Black tea, real maple syrup, calendula, marigold, sunflower petals, natural flavors
- Sourcing: Sri Lanka, Kenya, India, Egypt, Poland
- Packaging: Foil-lined kraft bag
- Brewing Temperature: 200–212°F
Shop our full selection of black tea.
Ingredients: Black Tea, Maple Syrup, Calendula, Sunflower Petals, Natural Flavors.
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