Lumbini Ceylon FBOPFEXS is a full-bodied Sri Lankan black tea with a coppery cup and a plum-like finish. The fruit note is a tasting comparison: the only ingredient is Ceylon black tea.
This is the richer, dark-fruit-led Lumbini option. Drink the first cup plain; a small amount of milk works, but it softens the plum detail.
How to brew
- 2.5 g (about one teaspoon) per 250 ml
- Freshly boiled water at 100°C
- Steep for three minutes, then strain
Contains caffeine. No batch-specific laboratory figure is available.
Want to understand the letters on the packet? Read our Orange Pekoe and tea grades guide for an explanation of leaf grades and a comparison of Lumbini OP and FBOPFEXS.
Explore a different cup
For another tea from Lumbini, compare Lumbini Ceylon Orange Pekoe. For a different rich black tea with cocoa-like sweetness, try Golden Heaven Yunnan.






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