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One of our house espresso blends.
We’ve blended Brazilian and African beans, Arabica and Robusta, and roasted them to an Espresso roast.
This makes a lovely espresso. Strong but not overpowering, smooth with earthy undertones, notes of cocoa and citrus giving a good bite. Produces a lovely thick crema.
Beans: Arabica and Robusta
Process: Natural and Washed
| Size | 250g, 500g, 1kg |
|---|---|
| Beans/Ground | Beans, Turkish Ground, Paper Filter Ground, Espresso Ground, Stove Top Espresso Ground, Aeropress Ground, Permanent Filter Ground, Cafetiere Ground |
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