An experimental oolong from Nepal’s foremost tea producer, produced from a cultivar developed by Jun Chiyabari! Smooth tasting with a unique mixture of floral and chocolate notes.
Harvest: Winter Flush, 2020
Invoice: J191-2020
Origin: Jun Chiyabari Tea Garden, Hile, Dhankuta district, Nepal
Organic: Certified organic by IMO Switzerland
Altitude: 1,600-2,000m
Sourced: Direct from Jun Chiyabari
Percentage of price going back to Jun Chiyabari: 35%+
Brewing Advice:
– Heat water to roughly 90°C/194°F
– Use 2 teaspoons per cup/small teapot
– Brew for 3-4 minutes
Packaging: Resealable ziplock bag
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