An oolong flowering tea that opens slowly in the pot, revealing amaranth and nasturtium blossoms. The cup brings gentle oolong depth, floral lift and a silky finish.
Brew in a clear pot to enjoy the unfolding display as well as the tea.
Smooth • Floral • Refined
Why you’ll love it
- Layered flavour that develops through the cup
- Naturally smooth — ideal for slow sips
- A perfect step into speciality tea
Ingredients
Oolong, amaranth, nasturtium.
Brewing guide
- Amount: 1 teaspoon per cup
- Water: Water at 90°C
- Time: 3 minutes
FAQs
Does it contain caffeine? Yes — it contains natural caffeine.
Can I drink it with milk? We recommend enjoying it without milk so the flavour stays clean and clear.
How should I store it? Keep it sealed, cool and dry — away from heat, sunlight and strong aromas.
Explore a different cup
For another blooming display, compare Dragon Four Flowers. For a floral tea with rolled leaves rather than a tied flower, try Jasmine Dragon Pearls.
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