Organic Dragonwell

Organic Dragonwell’s flat green leaves make a clean, mellow cup with chestnut-like nuttiness, soft vegetal sweetness and a composed finish.

Fresh · Nutty · Mellow

Why Dragonwell?

Pan-firing gives this Chinese green tea its recognisable flat leaf and warm nutty character. It is distinctive enough for the speciality shelf and approachable enough to become a regular brew.

Ingredients

Organic green tea (Lung Ching Grade No. 1).

Brewing guide

• Amount: 1 teaspoon per cup
• Water: 80°C
• Time: 2 minutes

Contains natural caffeine. Enjoy without milk.

Dragonwell FAQs

What does Dragonwell taste like? Flat green leaves with chestnut-like nuttiness and gentle sweetness. Start with cooler water for a softer cup.

Does Dragonwell contain caffeine? Yes. As a green tea it naturally contains caffeine. For a later cup, Decaf Kyushu Sencha Green is a gentler choice.

How do I brew Dragonwell? Use one teaspoon per cup with water at 80°C and steep for 2 minutes. Taste it, then adjust the time next round rather than stewing the leaves.

Can I have Dragonwell with milk? We wouldn’t. It is at its best on its own.

How should I store Dragonwell? Keep the pouch sealed and somewhere cool, dry and dark, away from strong smells like coffee or spices.

Explore a different cup

For a brisker rolled green tea, compare Organic Osprey Gunpowder. To explore five green-tea styles, choose the Green Tea Tasting Box.