Brisk • Green • Toasty
Organic green tea from Zhejiang, China, rolled into tight little pellets that open as they brew. Expect clean vegetal freshness, a lightly toasted edge and a crisp finish.
Enjoy it plain to taste the leaf, or add fresh mint for a brighter, cooling cup. It is a lively choice if you like your green tea with a little more character.
Getting the best from your cup
Use water at 80°C and start with the brewing time below. If the cup is too bitter for your taste, try a shorter steep next time. Strain the leaves once brewed, then try a second infusion.
See our gunpowder green tea taste and brewing guide for more ways to enjoy it.
Ingredients
Green tea (organic)
Brewing guide
- Amount: 1 teaspoon per cup
- Water: Water at 80°C
- Time: 3 minutes
FAQs
Does it contain caffeine? Yes — it contains natural caffeine.
Can I drink it with milk? We recommend enjoying it without milk so the flavour stays clean and clear.
How should I store it? Keep it sealed, cool and dry — away from heat, sunlight and strong aromas.






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