Our breakfast blend is crafted from carefully selected broken organic teas from Assam and Rwanda. This blend is both robust and aromatic, producing a dark, coppery-brown cup with a full-bodied, spicy aroma that invigorates the senses.
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Brewing Instructions:
Use 1 tsp/cup
With 98 ̊C water
And steep for approx. 3-5 mins
Your tea can be enjoyed with or without milk
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