Pai Mu Dan White Tea

Pai Mu Dan, also known as Baimudan or White Peony, is a classic Chinese white tea grown in Fujian Province. Produced from the renowned Da Bai tea cultivar, it is carefully harvested using a tender bud and two young leaves, creating a tea with greater depth and body than Silver Needle.

While Silver Needle is made exclusively from unopened buds, Pai Mu Dan offers a fuller, more rounded flavour while retaining the smooth, delicate character that makes white tea so highly prized.

• Origin: Fujian Province, China
• Tea Type: White Tea
• Cultivar: Da Bai
• Leaf Style: One bud and two young leaves
• Tasting Notes: Smooth, delicate and naturally sweet with a fuller-bodied finish

A beautifully balanced white tea that’s perfect for those looking to explore the subtle elegance and complexity of traditional Chinese white teas.