With colored icing mix and edible decorations, No artificial colors or preservatives, Suitable for vegetarians.
Ingredients
Sponge Mix (54%) [Fortified Wheatflour (Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Palm Oil, Raising Agents (Glucose-Delta-Lactone, Sodium Bicarbonate), Rapeseed Oil, Cornflour], Icing Mix (44%) [Icing Sugar, Maltodextrin, Trehalose, Spirulina Concentrate], Waferettes (2%) [Edible Wafer Paper (Potato Starch, Water, Olive Oil), Fondant Icing Sugar (Sugar, Glucose Syrup), Humectant (Sorbitol), Glucose Syrup, Emulsifiers (Soya Lecithin, Sunflower Lecithin), Spirulina Extract, Colors (Vegetable Carbon, Riboflavin, Beetroot Red, Anthocyanins)]
Allergy Information
Contains Wheat. Suitable for Vegetarians
Nutritional Information
|
Typical Values |
(Baked as directed) per 100g (Baked) |
(Baked as directed) per cupcake (24g) (Baked) |
|
Energy |
1458kJ |
350kJ |
|
346kcal |
83kcal |
|
|
Fat |
8.3g |
2.0g |
|
of which saturates |
2.8g |
0.7g |
|
Carbohydrate |
63.0g |
15.1g |
|
of which sugars |
48.2g |
11.6g |
|
Fibre |
0.6g |
0.1g |
|
Protein |
4.5g |
1.1g |
|
Salt |
0.43g |
0.10g |
|
This pack makes 10 cupcakes |
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