Crunchy gluten and wheat free biscuits, perfect for dunking! 3 Portion Packs, Gluten and Wheat Free. Suitable for vegetarian
Ingredients
Maize Starch, Maize Flour, Sugar, Palm Fat, Tapioca Starch, Eggs, Butter (Milk), Whole Milk Powder, Glucose Syrup, Sugar Syrup, Emulsifier: Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Edible Fatty Acids, Raising Agents: Ammonium Bicarbonate, Sodium Bicarbonate, Salt, Natural Flavour, Acid: Citric Acid
Allergen Information
Contains Eggs, May Contain Lupin, Contains Milk, May Contain Soya, Free From Wheat
Nutritional Information
|
Typical Values |
100 g |
7 g = 1 rich tea biscuit |
% RI* per 7 g |
|
Energy |
1889 kJ |
132 kJ |
|
|
449 kcal |
31 kcal |
2 % |
|
|
Fat |
14 g |
1.0 g |
1 % |
|
of which saturates |
7.8 g |
0.5 g |
3 % |
|
Carbohydrate |
77 g |
5.4 g |
2 % |
|
of which sugars |
13 g |
0.9 g |
1 % |
|
Fibre |
2.6 g |
0.2 g |
– |
|
Protein |
2.4 g |
0.2 g |
0 % |
|
Salt |
0.80 g |
0.06 g |
1 % |
|
18 x 3 individual packs, 6 biscuits per pack |
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|
*RI = Reference intake of an average adult (8 400 kJ/2 000 kcal) |
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