Violet Earl Grey

Violet Earl Grey is a tea fit for royalty, capturing the essence of the Rajah’s refined taste and appreciation for beauty. It’s a tea to be savoured, whether enjoyed in the morning to start your day with a touch of elegance or in the afternoon as a delightful respite from the demands of the world. Allow the soothing warmth of the tea to envelop you, as the flavours transport you to a realm of grace and sophistication.

Violet Earl Grey is a delightful twist on the classic Earl Grey tea, infused with the enchanting aroma and delicate flavour of violets. This exquisite blend pays homage to the Rajah, who had a fondness for the finer things in life, including the subtle beauty of violet flowers.

At the heart of this blend is a premium black tea, carefully selected for its bold and robust character. The tea leaves are then delicately scented with natural bergamot oil, a signature element of Earl Grey tea, known for its citrusy and floral notes. But what sets Violet Earl Grey apart is the addition of vibrant blue cornflowers, which not only add visual appeal but also contribute a touch of earthiness to the overall profile.

As you steep the tea, the fragrant aroma of bergamot and violets will envelop your senses, transporting you to a world of elegance and refinement. With each sip, you’ll experience a harmonious fusion of flavours. The rich, malty undertones of the black tea blend seamlessly with the bright and uplifting citrus notes of bergamot. The delicate presence of violets adds a floral sweetness that lingers on your palate, creating a truly enchanting tea-drinking experience.

Ingredients

Luxury black tea (Nilgiris, India), natural bergamot extract, blue cornflower, violet flowers.

Brewing guide

1 tsp or 1 tea bag into boiling hot water. Brew for 2-3 minutes.