This is the cup for when you want juicy mango sweetness with a clean, lively kick of chilli. Apple lays down a smooth, naturally sweet base, while mango and papaya bring that ripe tropical depth. Hibiscus and rose-hip add a tangy, thirst-quenching edge, and earthy beetroot rounds it out with body and colour — giving you a bold, full-flavoured infusion that tastes like sunshine… then bites back (in the best way).
The result is a naturally caffeine-free fruit infusion with a vibrant, fruity character and a warm spicy finish. Comforting served hot, absolutely addictive over ice, and perfect when you want something refreshing that isn’t flat or sugary.
A proper loose leaf fruit tea for mango lovers who also like a little fire.
Juicy • Fiery • Tropical
Read the Mango Fire guide for hot and iced brewing ideas and help deciding whether the chilli finish is for you.
Mango Fire FAQs
What does Mango Fire taste like? Juicy mango and papaya with a kick of chilli. The fruit bowl has developed a mischievous streak.
Does Mango Fire contain caffeine? No. There is no tea leaf in it, so it is naturally caffeine-free and suits an evening cup.
How should I store Mango Fire? Keep the pouch sealed and somewhere cool, dry and dark, away from strong smells like coffee or spices.
Explore a different cup
For fruit without chilli, compare Fruit Full. For a different warming fruit-and-spice blend, try Spiced Apple.
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