Red-brown to dark purple in color, sumac berries grow from a wild decorative bush (these originate from the Mediterranean – different than the common variety). Sumac has a tart, slightly fruity flavor (with a hint of lemon) that pairs well with fish, hummus, breads, and ground meats. Mix sumac with yogurt and herbs to make a tangy, fresh sauce or use for grilling.
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Sumac
£4.00 £3.00
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| Vessel | 1 OZ SMALL BAG, 4 OZ LARGE BAG, 2.1 OZ FLIP TOP |
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